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Mexican Beef and Rice
Source: Food and Faamily, Fall 2015 (Entered by Jerry Markham)
An easy dish for those “Pot Luck” events.
Step by Step Instructions
- Brown meat and drain. Add 1 Cup cheese and all other ingredients. Mix well.
- Spoon into 9 X 13 inch baking dish sprayed with cooking spray. Cover and bake at 375 degrees for 40 - 50 minutes or until rice is tender.
- Top with remaining cheese and bake an additional 5 minutes or until cheese is melted. Serves eight.
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